CCTV News (News Network): The Spring Festival is approaching, and all localities and departments enrich market supply and optimize consumer services, and the consumer market is full of vitality and popularity.
As the Spring Festival approaches, major fresh food supermarkets in Beijing are ushering in a peak in procurement, and the daily customer flow of many stores exceeds 20,000. During the interview, the reporter learned that the supermarket has added nearly 5,000 new products such as reunion New Year dishes and national trend gift boxes, with a proportion of nearly 30%.
The latest monitoring of the Ministry of Commerce’s big data shows that on January 26, the inventory of grain, oil, pork, eggs, vegetables and other products in 200 large agricultural product wholesale markets across the country increased to varying degrees compared with the beginning of the month. The supply of daily necessities is sufficient and the prices are generally stable.
In order to enrich the supply of the festival market, the National Development and Reform Commission, the Ministry of Commerce and other departments have recently deployed local governments to focus on the production of key varieties, increase the quantity of inventory reserves, increase the frequency of replenishment and listing, and ensure smooth market circulation. At the same time, guide commercial and distribution enterprises to operate normally during the holidays and encourage key supermarkets to appropriately extend their business hours. Key express delivery companies have increased their allocation efforts, and village outlets cover more than 2,800 districts and counties across the country. Remote mountainous areas such as Dazhou, Sichuan and Ali, Tibet have opened express delivery service points before the festival.
In addition to increasing the supply of goods, service consumption during the Spring Festival is exciting. Local governments have launched more than 4,000 cultural and tourism activities with about 27,000 cultural and tourism activities around New Year's folk customs, food, ice and snow, national trends, bringing consumers a happy and festive cultural and tourism feast.
