In Zhejiang Gongfu Workshop, there is a group of craftsmen who hold the pen of science and technology and study the ink of craftsmanship, write traditional agricultural techniques into "common prosperity", use "finger tip skills" to leverage the "finger tip economy" and draw a new picture of shared prosperity in rural areas.

Science and Technology Case in Mushroom Fields

"Last year, rice mushroom rotation promotion experiment was successful, and we can promote more villagers to participate in the Mushroom Project." As the head of the Mushroom Gongfu Workshop "Quanrun Edible Fungi", Shaoxing craftsman Chen Qiong led the team to build a smart agricultural system through 15 years of technical accumulation, creating an intelligent temperature-controlled glass greenhouse, accurately simulate the natural climate, and allow mycelium to "live into the air-conditioned room." At the same time, it also cooperated with the Shanghai Academy of Agricultural Sciences to introduce "fungal aristocrats" such as the dual-purpose mushrooms of gold ears and morels to fill the gap in straw mushroom production technology. Today, the workshop's annual output value has exceeded 5 million yuan, driving more than 100 villagers to increase their annual income by 15,000 yuan.

Youth School in Bamboo Art

"To inherit intangible cultural heritage, young people must 'get it' to play with it." In the "Ziyun Bamboo Weaving" Gongfu Workshop, the "post-90s" Zhuji craftsman Xu Songjie renovated the ancient house of the Ming and Qing Dynasties into bamboo weaving theme homestays and mountain village coffee, and launched study and experience courses such as bamboo weaving coasters and lamp production, so that tourists can feel the charm of intangible cultural heritage in "one weaving and one weaving", so that ancient skills can be seen, played, and taken away. With the "intangible cultural heritage handmade + ancient building check-in" model, the workshop quickly broke the circle. Since this year, many study and study activities have been carried out, receiving more than 1,300 tourists a day, driving more than 20 villagers to increase their annual income by 12,000 yuan.

The rolling noodle man on the chopping board

" Only by hammering the dough can you get a keen life." Zhuji craftsman and young entrepreneurship return home to feed back to your hometown with urban experience, injecting new impetus into the traditional cuisine "Citou Noodle". Strictly control the ecological material selection and thousands of times of thumping process offline, follow the traditional intangible cultural heritage process to explore the integration model of "ancient craftsmanship + digital empowerment"; live streaming the silk texture online through microscopes, launching fresh-locked cold chain noodles and solar terms food gift boxes, turning intangible cultural heritage into a new food. Establish an employment model of "core technicians + flexible helpers", absorb 35 idle laborers from surrounding villages and communities to achieve "door-to-door" employment, drive the team to increase its annual income by more than 330,000 yuan, and train more than 100 craftsmen every year, making traditional crafts a "golden rolling pin" to leverage rural revitalization.

Designers in the pastoral countryside

"The integration of traditional aesthetics and modern design makes the countryside rejuvenate." In the "Xitian Farm" Gongfu Workshop, Zhuji craftsman Chen Shuai applied traditional artistic aesthetics and contemporary design concepts to farm construction, and built 60 acres of wasteland into a pastoral space integrating ecological orchards, cute pet pastures, rural cafes and other scenes, attracting an average of more than 60 tourists a year and absorbing the remaining labor force in the surrounding villages. In addition, she simultaneously registered the "Youchuangxitian" Gongfu brand, established a live broadcast room for supply and marketing to help farmers, incubated more than 20 agricultural anchors, carried out in-depth integration of local agricultural product channels, and cooperated with more than 60 brands to drive the average annual income of village collectives and villagers to increase by nearly 2 million yuan. (Author: Chen Jiaqi)